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Food Technology Group College of Sciences Other CS_FTG_378_05/24 Food Technology Group College of Sciences Term length: ongoing Hours of work: full-time To view academic salary scales, please click
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staff position within a Research Infrastructure? No Offer Description The School of Food Technology and Natural Sciences in the College of Sciences, Te Kunenga ki Pūrehuroa Massey University, is seeking
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out in the field of the food sciences, with a focus on the study and evaluation of both environmental and economic sustainability of unit operations and processes of the food technologies from raw
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independently, as well as within a team, to ensure proper operation and maintenance of equipment. Job Requirements Bachelor degree in Food Science and Technology (fresh graduate is welcome) Experience in product
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and papers Job Requirements: A bachelor’s degree in Food Science or a related field Prior experience of developing in vitro or in vivo biological models A good command of writing and speaking in
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of the following capacities: Provide subject matter expertise in design and redesign initiatives for assigned food science and food safety courses Assist FBNS faculty, staff and distance education team with
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Science Reference no - 017242 Applications are invited for a post-doctoral research fellow position in the UCD School of Agriculture & Food Science. The position aims to evaluate the effectiveness
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Nutritional Sciences and the wider University and undertaking event management for the Food Industry Training Unit. Please note that Garda vetting and/or an international police clearance check may form part of
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optimization, and downstream processing. Have a Ph.D. degree in Food Science and Technology or Chemical Engineering, or other relevant disciplines. Requirements Additional Information Where to apply Website
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biochemical engineering, in order to emerge as the leading innovation center in the region. The research has broad applications in areas of health and industrial production of e.g. fine chemicals, food and